ISO 22000:2005

ISO 22000:2005 Food Safety Management Trainings:

ISO 22000 is a Food Safety Management System that can be applied to any organization in the food chain - from farm to fork. Becoming certified according to ISO 22000 allows a company to show their customers that they have a food safety management system in place.

RIBS Training courses will provide Food safety management professionals with the knowledge and skills required to assess the conformance of an organization's Food safety Management System to ISO 22000.

     

     

Sl. No	Trainings	Duration
1.	ISO 22000:2005 Awareness Training	1 Day
2.	ISO 22000:2005 Internal Auditor Training	2 Days
3.	ISO 22000:2005 Effective Implementation Training	2 Days
4.	ISO 22000:2005 Lead Auditor Training	5 Days